Description
Creamy and rich, this Lemon Cheesecake has a almond crust and is topped with a tart lemon cream. If you are a lemon lover, this will be your favourite cheesecake recipe! Baked slowly and served cold.
Lemon Cheesecake - Low Carb 4 Life
Lemon Cheesecake
R170.00
Mini Muffin
Additional information
| Serving Size | Medium Pie |
|---|
Ingredients
Almond Flour, Salted Butter, Xylitol, Full-cream cream cheese, Xylitol, Vanilla extract, Salt, Egg Large, Lemon Juice, Lemon zest, Fresh Cream, Sour Cream, Lemon Juice, Lemon zest, Xylitol, Vanilla Essence
Cooking Instructions
These mini muffin freeze well. Defrost on the counter in a few minutes.
Allergens
Manufactured in a home kitchen that uses eggs, milk, nuts, fish, sesame seeds and other allergens
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